Apr 23, 2021  
2013-14 Undergraduate Bulletin 
2013-14 Undergraduate Bulletin [ARCHIVED CATALOG]

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CA 361 - Accounting and Finance for Culinary Ventures

Credits: 3

Prerequisite: MA 113, BU 157, and CA 260

Principles and practical application of culinary financial data to the flow of the accounting cycle for production of financial statements. Emphasis on stand-alone culinary enterprises.

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